FiF uses no-till, non-disturbance methods of growing food. Using the Landcare RASH soil assessment process,  FiF tracks improvement in soil health and condition each year. All plots were initially assessed to have very low soil health before they were established. The cumulative impact of FIFs growing practices that include no-dig techniques, companion plantings, and using matured compost has seen measurable improvements in the soil health on each site. 

Microscope investigations have demonstrated an increase in both the abundance and diversity of soil microbe populations that are critical for natural water and nutrient cycles to function. Field observations have also reported reduced insect and disease pressure on crops. Whilst there are indicators that the soil health and nutrient density of the vegetables grown on each plot is improving, the sites have not yet restored the capacity for ecological resilience providing the opportunity for continued learning and trials. 

 

Perennial native and beneficial non-native flowering plants are planted along the perimeter of each FiF plot, providing shelter, food and habitat for native birds, insects and reptiles.